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Posted May 13, 2026
Eat Kanadiyan

HEAD CHEF

Eat Kanadiyan
Surrey, BC, Canada Full Time
Compensation: $36.60 Hourly

JOB OPPORTUNITY - HEAD CHEF/COOK

Location: Eat Kanadiyan Restaurant – 10628 King George Blvd., Surrey BC

Madayaw Davao Food Inc is the owner of Eat Kanadiyan - a Filipino fusion casual restaurant located inside a grocery store. We are well known for our wide variety of Filipino cuisine selections and specialties, including our popular Balbacua and Hinalang

We are looking for a Head Chef. We promote equal employment opportunities for all job applicants including newcomers, visible minorities and youth. Please see below for detailed job description and qualification requirements:

Job Description

  • Supervise activities of chefs, cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards
  • Estimate amount and costs of supplies and food items
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events
  • Requisition food and kitchen supplies
  • Train staff in preparation, cooking and handling food
  • Leading/ instructing individuals
  • Prepare and cook Filipino cuisines or our specialized dishes
  • Maintain inventory and records of food, supplies and equipment;
  • Order supplies and equipment
  • Oversee or manage kitchen operations
  • Inspect kitchens and food service areas
  • Organize buffets and banquets

Qualification Requirements

  • At least with Bachelor’s Degree in hotel and restaurant management, or with culinary certificate or diploma
  • At least 3-5 years’ work experience
  • Passion for the kitchen and for producing great products every day
  • Good oral communication. Must be able to speak and understand English. Ability to speak and understand Tagalog language is an asset but not required
  • Must be able to work a flexible schedule including opening, closing, weekends and holidays
  • Ability to multi-task in a fast-paced environment and work under pressure
  • Must work well within a restaurant team culture
  • A positive and team-oriented attitude
  • Efficient interpersonal skills
  • Must be able to perform efficiently during high volume peak periods
  • Must be client focus, dependable and organized

Work Schedule

  • Monday to Sunday (Overtime available)
  • Day / Evening shift

Job Type: Full-Time, 40 hours/week Salary: $36.60/hour Expected Start Date: As soon as possible

How to Apply: Please apply via email to [email protected] (Only Permanent Resident /Canadian citizen will be considered)

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